Ingredients

• 1 (8-oz.) block cream cheese, softened
• 1/2 c. heavy cream
• 1 tsp. pure vanilla extract
• 1/3 c. powdered sugar
• 1 package Yale Lite Crackers, broken into squares
• 2 c. sliced strawberries
• 1/2 c. shredded coconut, toasted
• Chocolate sauce, for drizzling

Method

1. In a large bowl using a hand-mixer, beat cream cheese until fluffy. Slowly add in heavy cream, vanilla and powdered sugar and whip until creamy.
2. Arrange Yale Lite Crackers on a plate and top with dollops of cream cheese mixture. Top with strawberries and coconut and drizzle with chocolate sauce.